Preparing for a third-party food safety audit can be challenging for produce growers, particularly when navigating audit requirements, understanding the audit scope, and determining which documentation and practices need to be in place. To help growers better understand the process, Safe Produce Indiana, using the Purdue Student Farm as an example, has developed a four-part…Read more about Understanding the USDA Harmonized GAP Third-Party Audit: A farmer’s journey[Read More]