Over the last week many areas of the state have experienced minimum temperatures likely to cause bud damage. Many areas experienced low temperatures of 24-26 F (according to weather stations) although one grower reported a low of 22 F. As experienced growers know well, it’s not just the temperature as such that’s important, but the[Read More…]
Stone Fruits
Late spring freezes and severe winter cold regularly causes stone fruit crop losses to approach100%. With this level of irregular cropping, disease management must focus on protecting foliage to ensure a good potential crop for next year, while reducing over wintering spore loads. Copper is fairly phytotoxic to peaches and should be avoided. Bravo is[Read More…]
In the Midwest, extreme weather events are, unfortunately, regular occurrences, even in extremely unusual times. At this point, though, it just feels like a pile-on. Most fruit crops planted in Indiana are tolerant of the cold when they are fully dormant. In the spring, as trees break bud and begin to flower, they lose cold[Read More…]
Due to the COVID crisis, all Purdue Extension meetings have been cancelled until further notice. Some may be offered by distance education, but no in-person meetings will be allowed. Most Purdue Extension staff are working from home. We are available to answer your questions by email, phone or through social media. Our contact information is[Read More…]
Early spring is a good time to make the first herbicide application of the year in fruit plantings where a weed-free strip is maintained in the row (Figure 1). There are several options for fruit crops including both pre- and post-emergence herbicides. See the weed control chapter in the 2019-2020 Midwest Fruit Pest Management Guide[Read More…]
“Timing is everything.” No truer statement has ever been uttered, especially in the orchard, where the timing of fungicide sprays from “pink” (bud stage) through petal fall requires an almost psychic ability to anticipate pesticide timings. Abundant ascospores production occurs at pink and continues through petal fall, increasing the risk of infection until petal fall[Read More…]
Due to the COVID crisis, all Purdue Extension meetings have been cancelled until further notice. Some may be offered by distance education, but no in-person meetings will be allowed. Most Purdue Extension staff are working from home. We are available to answer your questions by email, phone or through social media. Our contact information is[Read More…]
In Lafayette, apples are at tight cluster and peaches at half-inch green. In southern areas of the state, apples and cherries are approaching full bloom, while peaches are almost at petal fall. Fruit crops are beginning to develop across the state. The southern areas are well along, with peaches in bloom, apple development past tight[Read More…]
Fruit crops are beginning development, especially in the southern part of the state. Brambles are at 1/2 to 3/4 inch green in the south, and just pushing buds in the Lafayette area. Grapes are at early swell in the south, but still dormant in the Lafayette area, though some are bleeding when pruned. Peaches are[Read More…]
Due to the COVID crisis, all Purdue Extension meetings have been cancelled until further notice. Some may be offered by distance education, but no in-person meetings will be allowed. Most Purdue Extension staff are working from home. We are available to answer your questions by email, phone or through social media. Our contact information is[Read More…]