Apple Disease Management Constant rain has resulted in a great scab season. Again. Keep in mind that infection develops really slowly under these (mostly) cool, wet conditions. This means symptoms from primary infection may have just started to be visible and that we are already going into secondary infection even as primary infection continues. With…Read more about Disease Management[Read More]
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With the support of the Purdue Extension AgSeed Program, we are currently evaluating different production systems for growing strawberries in an open-field with plastic cultural systems for our area at Southwest Purdue Agricultural Center in Vincennes, IN. A day-neutral strawberry cultivar evaluation trial was established in the Spring of 2019. The evaluated cultivars include Portola,…Read more about Spring Planted Day-neutral Strawberry Update[Read More]
Fruit crops are growing quickly. Spring must finally be here. In Lafayette, apples are mostly at petal fall with a few still at full bloom. Grapes have 1 to 4 inch shoots. Pawpaws are blooming. Bramble blossoms are visible in black raspberries but not in red raspberries and blackberries at this time. Strawberries are in…Read more about Crop Conditions[Read More]
May 22, 2019 I INDY International Wine Competition Purdue University, West Lafayette, IN Contact Katie Barnett, barnett6@purdue.edu http://www.indyinternational.org/ Nearly 2,000 entries from around the globe will be evaluated by our distinguished judges at the 2019 INDY International Wine Competition. Wine writers and winemakers, winegrowers and enologists, chefs and sommeliers, wine distributors, retailers and consumers meet…Read more about Events[Read More]
5/9/2019 The biggest topic seems to be how wet it is and how much more rain Indiana can expect. So far, May has experienced near-normal precipitation throughout the central part of the state with 0.5”-2” in southern and northern regions (Figure 1). Combining this with April’s precipitation, however, means the soil moisture is still 60mm…Read more about Indiana Climate and Weather Report[Read More]
Grapes are in the early stages of growth across the state, from bud break to pre-bloom. This is the most important time to maintain “preventative” control of the major grape diseases such as Phomopsis, black rot, powdery and downy mildew. Our general recommendation is to maintain good coverage with mancozeb through the early stages of…Read more about Early Season Grape Sprays[Read More]
Blackberries and raspberries have become increasingly popular crops for growers in the state. There are a number of issues with bramble crops. Blackberries are only marginally cold hardy for central and northern Indiana, often suffering damage at temperatures of -10˚F or below. Growers using a trellis and winter protection are having success avoiding winter injury,…Read more about Bramble issues[Read More]
News Release- WASHINGTON, May 6, 2019 – USDA’s Farm Service Agency (FSA) announced that organic producers and handlers can apply for federal funds to assist with the cost of receiving and maintaining organic certification through the Organic Certification Cost Share Program (OCCSP). Applications for fiscal 2019 funding are due Oct. 31, 2019. “Producers can visit…Read more about News Release- USDA Accepting Applications to Help Cover Producers’ Costs for Organic Certification[Read More]
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