FieldWatch is an easy-to-use, reliable, accurate and secure on-line mapping tool intended to enhance communications that promotes awareness and stewardship activities between producers of specialty crops, beekeepers, and pesticide applicators. Originally developed at Purdue University, FieldWatch is now a non-profit company with support from producers, applicators, agricultural chemical companies and other organizations. The program allows[Read More…]
Pome Fruits
May 6, 2019 Purdue Wine Grape Team Spring Workshop Blackhawk Winery Sheridan, IN Contact: Katie Barnett, barnett6@purdue.edu May 22, 2019 I INDY International Wine Competition Purdue University, West Lafayette, IN http://www.indyinternational.org/ June 1, 2019 Vintage Indiana Military Park, Indianapolis, IN https://www.vintageindiana.com/ June 21, 2019 Purdue Master Gardener State Tour New Albany, IN https://www.sunnysidemg.org/ July 9,[Read More…]
This past week has been warm enough that we’re seeing activity in the Lafayette area. Southern areas are further along. See the note from Englebrecht’s Orchard in the Evansville area. We appreciate their help with crop condition reports and welcome others to submit their observations as well. In the Lafayette area brambles are pushing rapidly.[Read More…]
Greetings from Engelbrecht’s Countryside Orchard, Fruit trees are really progressing in Southern Indiana. It is the second week of April, and we have many varieties of nectarines and peaches in full bloom. Most apples are at tight cluster, and just this week we are seeing the first blooms on our sweet cherries. Kristi Schulz Engelbrecht’s[Read More…]
Growers across the state are finishing up pruning. Most apple and blueberry growers are done, and bramble and grape growers are finishing up. Even though this is a late spring compared to some recent years, there are still chances of spring frost damage. Grape growers can use long or double pruning to help delay bud[Read More…]
Just like other commodities, “generic” versions are increasingly available for many common fungicides as patents expire on various proprietary active ingredients. By law, generic products must contain the same amount of active ingredient as the original fungicides, but the formulation may be different. As a result, confusion continues as formulation of a fungicide is proprietary[Read More…]
September 24, 2018 Purdue Fall Winegrape Workshop From Vineyard to Winery Registration required, contact Jill Blume blume@purdue.edu September 28, 2018 Produce Safety Alliance Grower Training Southwest Purdue Ag Center, Vincennes, IN Contact Scott Monroe, 812-886-0198 October 17, 2018 Indiana Flower Growers Conference Daniel Turf Center Contact Lori Jolly-Brown ljollybr@purdue.edu January 8, 2019 Illiana Vegetable Growers Symposium Teibel’s[Read More…]
As harvest continues, so does the summer rot saga, especially bitter rot. Multiple orchards are reporting significant to complete loss of Honeycrisp throughout the Midwest, in addition to other varieties. Honeycrisp is by far the worst hit, but its seems that Golden Delicious, Granny Smith, Cameo, Ida Red, Empire, Fuji and Gala have had problems[Read More…]
Grape harvest is underway for early and mid-season varieties. Downy and powdery mildew are showing up in vineyards. Table grapes have been especially nice this year. Primocane bramble harvest is also underway. Surprising low number of spotted wing Drosophila have been found in grapes or brambles. Frequent rains are very unwelcome as they generally have[Read More…]
Susan Brown of Cornell probably said it best: “The performance and attributes of Honeycrisp are varied and can be grouped under the heading, ‘The good, the bad, and the ugly.’ The ‘good’ refers to a great name for marketing and excellent texture, crispness, and juiciness. The ‘bad’ refers to coloring problems, appearance defects, and susceptibility[Read More…]