By now almost everyone has heard about dicamba, the volatile growth regulator herbicide that has garnered so much attention the past couple of years. It is being used over the top of dicamba-tolerant soybeans on thousands of acres in the state this year. We are trying to keep track of off-target damage so we would[Read More…]
Thanks to all members of the Garwood family and staff who hosted us for the summer field day last week. Growers were inspired by the excellent job Garwoods do with fruit and vegetable production and marketing. The fruit, vegetable and farm marketing industries in the state were well represented, and all in attendance appreciated members[Read More…]
Following the success of last year’s Summer Field Tour at Tuttle Orchards, this year we are again planning a combined summer field tour with the Indiana Horticultural Society, the Indiana Vegetable Growers’ Association and the Indiana Farm Market Association. We will be hosted by Garwood Orchards in La Porte, IN. While we encourage membership[Read More…]
June 26, 2018 Summer Field Tour- Fruits & Vegetables Garwood Orchard, LaPorte, IN Contact Lori Jolly-Brown ljollybr@ purdue.edu July 17-18, 2018 Indiana Winery and Vineyard Association Summer Meeting Brown County Inn, Nashville, IN Contact https://indianawinevine.org/events to register August 30, 2018 Small Farm Education Field Day Purdue Daniel Turf Center Contact Lori Jolly-Brown, ljollybr@purdue.edu or 765-494-1296 Register here:[Read More…]
The warm weather is pushing crop develop rapidly. Grapes are at bunch closure, summer red and black raspberry harvest has begun. Some primocane fruiting types are beginning to flower. Gooseberry and currant harvest has begun. Apples are 1-2 inches in diameter. Strawberry harvest is over and renovation has begun. The chemical thinning window has closed[Read More…]
One of the most important management practices for production of blackberries and black raspberries is summer tipping of the primocanes. This practice removes the apical dominance of the shoot tip, resulting in several lateral branches below the tip, and a stronger primocane. Next year’s crop will primarily be produced from buds on the lateral branches,[Read More…]
Following the success of last year’s Summer Field Tour at Tuttle Orchards, this year we are again planning a combined summer field tour with the Indiana Horticultural Society, the Indiana Vegetable Growers’ Association and the Indiana Farm Market Association. We will be hosted by Garwood Orchards in La Porte, IN. While we encourage membership in[Read More…]
This is the last installment of our series on spring temperatures for 2018. What a strange year it has been. We started out very cool until mid-April and it didn’t really warm up until early May (Fig. 1). I think every day since then has been over 80F. Although the early spring was much cooler[Read More…]
We are delighted to be hosted for our Summer Tour by Garwood Orchards – one of the larger and best run operations in the state. This applies to their fruit, vegetable and farm marketing activities. Whether you are a fruit grower, a vegetable grower or a farm marketer, you are bound to be inspired and[Read More…]