We’re pleased to announce that Purdue Extension will host the Indiana Horticulture and Small Farm Conference in January 2027. Please mark your calendars for January 26–28 in Danville, Indiana. Our planning committee has already begun organizing the conference, and we would greatly appreciate your input. We welcome your suggestions for speakers, topics, panels, and more….Read more about Indiana Hort & Small Farm Conference[Read More]
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We are pleased to extend an invitation to commercial and non-profit vendors to attend and exhibit at the fruit and vegetable field day at Garwood Orchards. This is open to all who offer products and services relevant to the fruit, vegetable, and farm market industries, and provides a good opportunity to network with your current…Read more about Invitation to Exhibit at the Summer Field Tour – Fruits and Vegetables[Read More]
We want to know! Help determine the content at this year’s Indiana Horticulture and Small Farm Conference. Use this link to submit suggestions for content and speakers. IHSFC Survey The survey will be open until July 1, 2026. Thank you! Laura Ingwell and Amy Thompson (conference co-chairs)
I recently received IRB approval for my Purdue University dissertation study, which focuses on food traceability practices, challenges, and training needs among produce supply chain stakeholders in Indiana. As part of the first phase of the study, I am currently recruiting participants for virtual focus group discussions (45–60 minutes) with produce growers, packers, processors, distributors,…Read more about Participants needed! Focus group[Read More]
Rely® 280 is a postemergence contact herbicide registered for numerous uses across agronomic, ornamental, and fruit cropping systems. It contains the active ingredient “glufosinate-ammonium” (a Group 10 herbicide). In 2023, BASF registered Rely® 280 for use in cantaloupe, cucumber, summer squash, watermelon, tomato, and pepper. The registration occurred as two separate supplemental labels- one for…Read more about Rely® 280 Herbicide- Going, Going, Gone[Read More]
Plan to join us for a full day of touring fruit and vegetable production at Garwood Orchards in LaPorte, IN on July 9. Garwoods is among the very best fruit and vegetable production operations in the Midwest so you will not want to miss the opportunity to learn a few of their tricks of the…Read more about Summer Field Tour – fruits and vegetables[Read More]
Temperatures across Indiana averaged 2°F below normal during the past 30 days (April 28–May 27) (Figure 1). Warmer-than-normal conditions earlier in April accelerated the start of the growing season, though cooler weather lately slowed Modified Growing Degree Day (MGDD) accumulation. Since April 1, MGDD totals have ranged from about 150 units in northern Indiana to…Read more about Dryness Returns to Northern Indiana as Southern Conditions Improve[Read More]
As the fruit crops recover, some frost rings have appeared in our apples. In the past two weeks, our monitoring traps in the orchard have caught 70 dogwood borer (Synanthedon scitula) individuals, 17 coddling moth (Cydia pomonella) individuals, and 0 oriental fruit moth (Grapholita molesta) individuals. An apple cover was applied 5/22, and a grape…Read more about Crop conditions[Read More]
Purdue Extension is hosting two field days this July that together cover a wide range of fruit and vegetable production topics – one tailored to small-scale and urban growers, and one designed for commercial producers looking to engage directly with the latest research from Purdue. Purdue Fruit and Vegetable Field Day – July 16, 2026…Read more about Two Purdue Field Days This Summer Have Something for Every Fruit and Vegetable Grower[Read More]
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